Go Back Email Link
Green Bean Casserole
Print Recipe

Classic Green Bean Casserole

A tasty twist on green bean casserole
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Side Dish
Cuisine: American
Servings: 6
Calories: 172kcal
Cost: 6

Ingredients

  • 2 lb green beans, trimmed
  • 10 oz cream of mushroom soup, condensed
  • ½ c milk
  • ¼ tsp black pepper
  • 1 ⅓ c crispy fried onions
  • 1 tsp Kikkoman's Soy Sauce
  • ¼ tsp paprika

Instructions

  • Preheat oven to 350° F.
  • Combine soup, milk & seasonings.
  • Blanch or steam your fresh or frozen green beans, then add them, along with 2/3 c. crispy fried onions, to the soup base.
  • Pour into baking dish & cook 30 minutes.
  • Top with remaining 2/3 c fried onions and bake 5 more minutes.